Chicken Kebab
Hand-minced chicken kebabs with shallot, coriander and warm spices.
BuffetHot
From the Same Kitchen
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Tender lamb chunks marinated in Levantine spices and grilled over charcoal.
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Japanese A5 wagyu seared to order in three preparations — tataki, robata grill and shabu-shabu, finished with smoked sea salt.
Lamb Kebab
Hand-minced lamb with onion, parsley and sumac — skewered and char-grilled.
Red Shish Tawook
Chicken cubes marinated in tomato, paprika and garlic — grilled until juicy.
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