
Kids Birthday Celebration
Mini burgers, pizza slices, chicken nuggets, a chocolate fountain and a candy corner — finished with a chocolate-stuffed birthday cake.
- Courses
- 10
- Guest range
- 10–100
Ten courses
Add any dish individually, or take the full collection.
Finger Food
1 dish
Mini Quiche Lorraine
Buttery shortcrust tart with smoked turkey, gruyère and herb custard.
Coffee Break
2 dishes
Seasonal Fresh-Cut Fruits
Watermelon, melon, pineapple, kiwi, berries and grapes — arranged on ice.

Assorted Juices & Mineral Water
Orange, apple, mango, cranberry and still/sparkling water — chilled.
Live Cooking Stations
2 dishes
BBQ Burger Live Station
Smashed beef and chicken sliders, melted cheddar, caramelised onion and house BBQ sauce.

Crepe Dessert Station
Thin crepes folded around Nutella, fresh berries, mango, cream and toasted nuts.
BBQ Section
1 dish
Grilled Beef Burger
Char-grilled beef patty in a brioche bun with cheddar, lettuce and house sauce.
Italian Cuisine
1 dish
Margherita Flatbread
Wood-fired stone-baked flatbread with San Marzano tomato, fior di latte and torn basil.
Desserts
3 dishes
Mini Cheesecakes
Bite-sized cheesecakes in vanilla, strawberry and lotus biscoff variants.

Mini Chocolate Éclairs
Choux pastry filled with vanilla cream and finished with dark chocolate fondant.

Classic Chocolate Cake
Three-layer Belgian chocolate sponge with rich ganache and chocolate shavings.
Take the full collection as a starting point.
Every Elie collection is fully customizable. Add, remove or substitute any dish freely before requesting a proposal.




