Villa Engagement Party
A polished celebration in your garden or majlis — canapé hour, live stations, mocktail bar and a celebration cake.
- Courses
- 12
- Guest range
- 30–200
Twelve courses
Add any dish individually, or take the full collection.
Finger Food
4 dishes
Salmon Blinis with Cream Cheese
Russian buckwheat blinis topped with cold-smoked salmon, whipped cream cheese and fresh dill.
Caprese Skewers
Cherry tomato, bocconcini and basil leaf on a bamboo skewer with pesto drizzle.
Prawn Cocktail Bites
Poached king prawn in a crisp pastry shell with marie-rose sauce and lemon zest.
Tomato & Basil Bruschetta
Toasted sourdough crowned with marinated tomato concassé, basil and aged balsamic.
Live Cooking Stations
3 dishes
Shawarma Live Station
Vertical spit lamb and chicken shaved to order with garlic sauce, pickles and saj bread.
Pasta Action Station
Fresh penne, fettuccine and rigatoni — tossed to order with five sauces and guest choice of proteins.
Mocktail & Refresher Station
Mojito virgin, passion-mint, watermelon-rose and Saudi champagne — mixed to order.
Specialty & Arabic Coffee
1 dish
Traditional Saudi Qahwa with Cardamom
Light-roast Arabian coffee infused with green cardamom — poured from the dallah.
Desserts
4 dishes
Mini Fruit Tarts
Sweet pastry shells filled with vanilla crème pâtissière and crowned with glazed fresh fruit.
Classic Chocolate Cake
Three-layer Belgian chocolate sponge with rich ganache and chocolate shavings.
French Macarons Assortment
Almond meringue shells in pistachio, raspberry, rose, salted caramel and chocolate.
Mini Cheesecakes
Bite-sized cheesecakes in vanilla, strawberry and lotus biscoff variants.
Take the full collection as a starting point.
Every Elie collection is fully customizable. Add, remove or substitute any dish freely before requesting a proposal.
